Products
Pursuing excellent quality and striving for first-class enterprise honor
Collagen is a pure protein, and an essential building block of our body. Gelatin’s functional properties for food preparations have been known and used for centuries, and today collagen peptides’ health-promoting benefits are catching on to a broad consumer market.All of our ingredients are clean label, are 100% natural, GMO-free and gluten-free, making them perfect for consumer and market acceptance.
Industrial Gelatin
Industrial gelatin is a protein that is partially hydrolyzed from the collagen in the connective or epidermal tissues of animals. It is a light yellow or brown crushed granule with no unpleasant odor and no impurities visible to the naked eye
Edible Gelatin
Extracted from collagen and is a high molecular weight protein composed of18 amino acids.Bovine hide, bones and fish scales are normally used for the production ofthe gelatin. Gelatin can absorb 5-10 times of water and if heated, it enters a sol state.Uponcooling, it enters a gel state
Match Glue
Match glue is a kind of industrial gelatin. lt's light yellow or brown particles. It is mainly usedin match manufacturing industry. lt mainly uses the foaming property of colloid to form pores.Then combining oxidant, ignition agent and filler to make it ignite instantly
Jelly Glue
Also known as animal glue, due to the appearance of jelly-like, in the printing and packaging industry called jelly glue. Jelly glue is a new type of environmentally friendly adhesive, natural materials, the main component is industrial gelatin. low-speed jelly glue: Suitable for manual operation, setting time is 20-180s
Bone Glue
It is used as bonding agent for pencils, emery cloth, sandpaper, etc. It is used for bonding and gluing of wood and bookbinding. Can be used as sizing agent for paper and textile industry. After applying bone glue on straw hats, then treated with formaldehyde, it is not easy to deform and can be waterproof
Hydrolyzed animal protein
Hydrolyzed animal protein is made from collagen in animal connective tissue. lt is hydrolyzed andrefined under strict control. lt has excellent colloidal protection, surface activity, film-formingInfiltration, stability and solubility. And it has buffer ability to acid or alkali stimulation
Edible Collagen
Collagen is a kind of protein made up of amino acids, which can be made from bovine skin.bovine bone, fish skin, fish scale, pork skin, chicken bone and so on. It is a natural biological product, which is rich in various biological substances.
